Maslin, Shintya, and suharman. 2024. “Analisis Proksimat Dan Kualitas Fisik Mie Wikau Maombo Dengan Penambahan Rumput Laut (Eucheuma Cottonii) ”. Journal of Innovative Food Technology and Agricultural Product 2 (1):35-40. https://doi.org/10.31316/jitap.v2i1.6635.